Pumpkin Spiced Cranberry Cookies

 

Ingredients:

2 cups all-purpose flour
1 teaspoon baking soda
2 teaspoon pumpkin pie spice
1 teaspoon cinnamon
½ teaspoon kosher salt
1 cup unsalted butter, at room temperature
1 cup packed light brown sugar
1 cup granulated sugar
1 cup pure pumpkin puree
1 large egg (at room temperature)
1 teaspoon vanilla extract
1 cup old-fashioned oats
1 cup semi-sweet chocolate chips
1 cup dried cranberries

Directions:

Preheat oven to 350 degrees.

In a bowl, whisk together the flour, baking soda, cinnamon, pumpkin pie spice and salt. Set aside.

In a large mixer, beat butter, brown sugar and sugar. Add pumpkin, egg, and vanilla extract.

Gradually add flour mixture

Fold in oats, chocolate chips, and dried cranberries. Using an ice cream scoop, drop cookie dough onto cookie sheet and press to 1/2 inch thickness

Bake cookies for about 15-18 minutes

Recipe adapted from Two Peas & Their Pod

Comments

  1. MariaSelfNovember 29, 2012 at 2:56 AM

    Ha-ha, I see what Santa's getting when he comes to visit me this Christmas;-) thank you for sharing such amazing recipe!

    ReplyDelete
  2. FrugalFoodieMamaNovember 30, 2012 at 7:45 PM

    Oh, these sound good! I especially like the addition of the chocolate chips. LOVE cranberries with chocolate! Now following you from the Grow Your Blog Hop. :)

    ReplyDelete

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