Sausage & Spinach Pinwheel Twists


Ingredients:
2 thawed puff pastry
1 lb. cooked ground sausage
1 1/2 cups thawed frozen spinach
3 cups cheddar cheese
garlic powder
salt & pepper

Directions:

Preheat oven to 400 degrees.  Unroll puff pastries flat on a floured surface.  Layer sausage, cheese, and frozen spinach.  From short end closest to you, roll the pasty jell roll style.  Pinch to seal the roll.  Cut into 1 inch wheels.  Place rings on oiled baking sheet and bake for 30 minutes until rings are brown. 


Comments

  1. Just JaimeJuly 31, 2012 at 7:19 PM

    YUM! My aunt makes these and they are always a hit! Yours look even better (but don't tell her I said that!)

    ReplyDelete

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